Boyle County restaurant inspections

August 05, 2004

Boyle County Health Department recently conducted the following food service inspections:

Regular inspections

Burger King, Hustonville Road, 92.

Christ the Head Missionary Daycare, Main Street, 100.

El Chaparro, Junction City, 90.* - Shredded cheese and sour cream not being kept at the required cold holding temperature at buffet. Large container of rice found stored at room temperature.

Food Lion, Ben-Ali Drive, 94, 97.

Giovanni's, Hustonville Road, 87.* - Ham and salami not being kept at the required cold holding temperature at make station cooler.


Guadalajara No. 2, Jane Trail, 75.* - Food items found stored in hand sink. Oven cleaner spray bottle found not labeled.

Gwinn Island Resort Marina, Gwinn Island Road, 96.

House of Brews, Main Street, 94.

KFC, May Boulevard, 93.

Little Caesars Pizza, West Main Street, 90.

Marathon Food Mart, Quisenberry Street, 92, 98.

Mathews Conveyor, Lebanon Road, 95.

Mr. Miser Deli, Perryville, 92, 94.

Perryville Battlefield Gift Shop, Perryville, 100.

Slo's Dairy Dip, Junction City, 95.

Triangle BP, South Fourth Street, 95, 98.

Wal-Mart Radio Grill, Walton Avenue, 97.

Wee Kare Day Care, Junction City, 100.

Western Sizzlin, 150 Bypass, 85.* - Automatic dishwasher not properly sanitizing, no measurable amount of sanitizer.

Opening inspections

Captain D's, Skywatch Drive, 97.

Three Babes and a Monkey, North Fourth Street, 97, 98.

Followup Inspections

El Chaparro, Junction City, 95.

Giovanni's, Hustonville Road, 92.

Guadalajara No. 2, Jane Trail, 93.

Western Sizzlin, 150 Bypass, 89.

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