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Lunch menus for Sept. 30

September 29, 2009

Elementary schools

Breakfast

Biscuit and gravy, cereal and toast, or yogurt and toast; juice or fruit; milk choice.

Lunch

Baked ravioli, peanut butter sandwich, grilled cheese sandwich or chef salad; peas and carrots, green beans, roll or fruit choice; milk choice.

Middle schools

Breakfast

Biscuit and gravy, cereal and toast, yogurt and toast or Pop-Tart; juice or fruit; milk choice.

Lunch

Philly beef steak hoagie, hot dog (plain or chili), sack lunch, soup and sandwich, or chef salad; french fries, garden salad or fruit choice; milk choice.

High school

Breakfast

Scrambled eggs with sausage or bacon, biscuit and gravy, hash brown, cereal and toast, sausage biscuit or Pop-Tart; juice or fruit; milk choice.

Lunch

Country kitchen: oven fried chicken, mashed potatoes, vegetable, roll, garden salad, fruit choice, milk choice.

Salad bar: salad and soup, sandwich, hoagie sandwich, fruit choice, milk choice.

Pizza: pizza choice, garden salad, veggies and dip, cookie, fruit choice, milk choice.

Sandwich: cheeseburger with trimmings, chili cheese dog, french fries, vegetable, fruit choice, milk choice.

Chicken: hot and spicy chicken tenders, french fries, vegetable, garden salad, fruit choice, milk choice.

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