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Batter Up

October 05, 2010
  • Randy Patrick/rpatrick@winchestersun.com
Randy Patrick/rpatrick@winchestersun.com

The Boonesboro Lions Club served up a meal of Alaskan pollock, cole slaw, hush puppies and fries at their fall fish fry on Saturday. Top photo, Ron Shafer and Herb Marcum deep-fry the filets. At right, Herschel Anservitz made the hush puppies. Below, the Lionesses who served included Linda Meers, Sandy Stevenson, Sue Mynk, Janet Hackworth and Tenia DeBord, right.

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