November 14, 2007
ELEMENTARY SCHOOLS Monday, Nov. 19 Choice of one: Popcorn chicken with roll, deli ham sandwich. Sides: Macaroni and cheese, seasoned broccoli, fresh fruit, fruit cocktail, low fat cookie. Tuesday, Nov. 20 Choice of one: Pizza, submarine sandwich. Sides: Veggies with dip, tossed salad, fresh fruit, chilled peaches, pudding with topping. Nov. 21-23 Thanksgiving holiday - No School MIDDLE AND HIGH SCHOOLS Monday, Nov. 19 Choice of one: Chicken nuggets, submarine sandwich, honey barbecue rib on bun. Sides: Green beans, whipped potatoes, layered pea salad, fresh fruit, fruit cocktail, hot roll, low fat cookie.
May 25, 2006
Middle and High Schools Monday, 5/29 Memorial Day - No School Tuesday, 5/30 Choice of one: Nachos with cheese and beef, burrito with cheese sauce, shrimp poppers with hush puppies. Sides: seasoned corn, refried beans, pasta salad, tossed salad, fresh fruit, chilled pears, frozen juice bar. Wednesday, 5/31 Choice of one: Steak nuggets with roll, foot long with Coney sauce, ham and cheese sandwich. Sides: potato choice, seasoned peas, pickled beets, fresh fruit, applesauce, Jello with topping.
February 5, 2009
Middle and High School Monday: Chicken pattie on bun, scalloped potatoes, green beans, glazed carrots, fruit and milk. Tuesday: Sandwich plate or corn dog, pasta salad, chips, veggie trimmings, dessert and milk. Wednesday: Manager's choice. Thursday: Hamburger Helper, corn, Texas toast, tossed salad, dessert and milk. Friday: Hot dog, chili sauce, macaroni and cheese, dessert, fruit and milk. Elementary Schools Monday: Manager's choice. Tuesday: Taco salad, Mexican rice, refried beans, fruit ice and milk.
August 20, 2008
The Joy XYZ Club from the First United Methodist Church was invited to the home of Boo Baldwin, the coordinator, for a picnic Tuesday, Aug. 12 at 160 Casa Landa Way. The guests were greeted and seated on the beautiful, spacious deck by Bibby Anderson, where the serving tables were spread with beautiful, colorful table cloths with matching flower arrangements, napkins and plates. The guests were served a plentiful amount of salad, pasta salad, fruit salad, country fried chicken, chips, biscuits and a variety of homemade cookies with ice cream.
January 6, 2011
Boyle Boyle High Monday: fajita wrap or pizza, pea salad, peaches and garden salad. Tuesday: meatball sub and pasta salad or taco salad and chips, baked or refried beans and fruit. Wednesday: pork chopette, mashed potatoes and roll, or pizza and green beans, vegetable blend, grapes, pasta salad and slaw. Thursday: gordita and rice or spaghetti and meat sauce, steamed broccoli, applesauce and vegetables with fruit. Friday: cheeseburger or popcorn chicken, roll, mashed or sweet potatoes, green beans, pineapple bits and tomato and cucumber salad.